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Stuffed Bell Peppers

1 lb ground turkey
1 lb lean ground beef
1 large zucchini diced
1/4 head of green cabbage, diced

4 scallions chopped fine
6 bell peppers seeded.

Brown Turkey in a tablespoon of olive oil.
When Turkey is half way cooked put in the ground beef.
Add the zucchini, cabbage, scallions plus season garlic, salt and
pepper. 2/3 chicken or beef broth to keep from drying out.
When vegetables are still a little crunchy drain the meat.

Take the peppers cut the tops off and clean out.
Microwave for 3 minutes on high.

Stuff peppers with meat mixture. Place in an oven safe dish.
Bake at 350, uncovered for 35 minutes.

When you remove them from the oven each person can use
the Walden’s Farm BBQ dressing and the Ketchup.
Together they make a fantastic stuff Bell pepper


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